Ajmi Red Rice Flakes (മട്ട അവൽ)

Ajmi Red Rice Flakes, also known as Red Aval, Red Poha, or Flattened Red Rice, are a traditional ingredient widely used in Kerala and South Indian cooking. Known for their distinctive reddish-brown colour, earthy flavour, and satisfying texture, these rice flakes are perfect for preparing Kerala favourites such as Aval Nanachathu, Aval Vilayichathu, sweet aval, poha upma, and other traditional breakfast and snack recipes. A versatile pantry essential for everyday meals, homemade sweets, and authentic Kerala cooking.