Arya Little Millet (Chamayari)

Arya Little Millet (Chamayari) is a versatile traditional grain widely used in Indian cooking. With its mild flavour and pleasant texture, little millet can be used as an alternative to rice and is ideal for preparing upma, porridge, pulao, khichdi, payasam, and a variety of traditional dishes. A convenient pantry staple for adding variety to everyday meals.