Arya Ragi Flour

Enjoy the wholesome goodness of Arya Ragi Flour, made from finely ground, carefully roasted finger millet (ragi). Known for its rich nutritional profile, ragi is naturally high in calcium, iron, fibre, and plant-based protein, making it an excellent choice for healthy living. The roasting process enhances the flavour, aroma, and digestibility of the flour, making it perfect for preparing ragi porridge, dosa, roti, puttu, and a variety of traditional and health-focused dishes. Whether you're cooking for kids, adults, or seniors, Arya Ragi Flour offers a tasty and nutritious base for every meal.