Britannia Toastea Cake Rusk (Eggless)

Britannia Toastea Cake Rusk (Eggless) is a crispy, twice-baked treat made from soft cake slices without the use of eggs. Perfectly golden and lightly sweetened, it offers a delightful crunch with every bite—ideal for dipping in tea, coffee, or milk. Loved for its eggless purity and long shelf life, this is a must-have tea-time snack for vegetarians and rusk lovers alike.