Chakra Idly Rice 

Chakra Idly Rice is a traditional South Indian rice variety specially suited for preparing soft, fluffy idlis and delicious dosas. Commonly used in combination with urad dal to make fermented batter, this rice helps achieve the ideal texture for authentic South Indian breakfast favourites. Perfect for preparing homemade idli, dosa, uttapam, and other traditional recipes, Chakra Idly Rice is an essential pantry ingredient for everyday South Indian cooking.