Indya Chickpea Flour (Kadala Podi OR Besan)

Indya Chickpea Flour (काबुली चना का आटा) is a finely ground flour made from high-quality chickpeas. Also known as Kadala Podi or Besan, it is perfect for making pakoras, sweets, batters, and a variety of Indian dishes. Naturally gluten-free and rich in protein, it’s a healthy kitchen staple.