Jacme Ada Pradhaman

Jacme Ada Pradhaman is a traditional Kerala dessert made with rice ada cooked in rich jaggery syrup and coconut milk, delivering a deep, caramel-like sweetness and creamy texture. A classic part of Kerala sadya, this dessert is loved for its rich flavour and festive appeal.

Convenient and easy to prepare, Jacme Ada Pradhaman lets you recreate authentic Kerala-style payasam at home, perfect for celebrations, special occasions, or a delightful after-meal treat.