Katoomba Premium Phool Makhana (Lotus Seeds)

Katoomba Premium Phool Makhana, also known as fox nuts or lotus seeds, is a popular ingredient used in Indian cooking and snacking. Light and crunchy when roasted, makhana can be seasoned with your favourite spices or used in curries, kheer, desserts, and traditional recipes. A versatile pantry staple for both savoury and sweet dishes.